The American Shrimp Company
100% Wild Caught American Shrimp
Save 50% When You Purchase 5 lbs or More
Why Buy From Us?
Because Our Shrimp is Fresher, Safer and Healthier.
The only way to guarantee that our customers always receive the perfect wild caught American shrimp is to control the entire supply chain from start to finish. From sustainably harvesting your wild American shrimp from pristine U. S. coastal waters to processing and distribution. You can count on The American Shrimp Company to provide you with the freshest and tastiest shrimp anywhere in the world delivered directly to your door. No farms, dangerous chemicals or middleman. Just simple clean shrimp domestically harvested and produced in the USA.

Harvesting
The American Shrimp Company sustainably harvests your wild American shrimp from pristine U. S. coastal waters. When you buy from us, you can rest assured that you’ll only receive premium quality wild caught American shrimp. No antibiotics, no steroids and no added growth hormones.

Processing
Because we own our U.S. based safe quality food processing facility, we guarantee the freshness and quality of your wild caught American shrimp. We can guarantee this because our shrimp stay at optimum temperatures throughout harvesting and fulfillment, while we hand select and hand prepare your order.

Distribution
Our cold chain supply is second to none. Once you shrimp are hand prepared the next step is to lock in the freshness. Your shrimp are vacuum sealed in individual 16 oz. packages and precisely deep chilled for maximum quality and freshness, then delivered fresh to your door using industry leading 100% bio degradable coolers . Providing you with exact portions that eliminate waste, prep time and reduce your carbon footprint.
Buy the Best Shrimp Now
You can’t buy better shrimp… and we’ll prove it. Shop below and taste The American Shrimp Company’s wild caught American shrimp for yourself. If you’re not 100% convinced that it’s the best you’ve ever had, our 100% satisfaction guarantee is yours.
Top Selling Catagories
Easy Shrimp Recipes
Are you looking for dinner ideas? These easy shrimp recipes are perfect for weekday dinners, date nights and cook outs. The best part is, shrimp are naturally protein packed and low in calories. These tasty shrimp recipes are some of our personal favorites. Simple, delicious and hand selected just for you. Signup for our newsletter or check back in as we continue to add new inspirational shrimp recipes for you to enjoy. To buy shrimp simply visit our shop page and take advantage of our great daily deals. You can instantly save 20% when you buy 5 pounds of shrimp or more.
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anemptytextllineThe perfect fried shrimp recipe is only a few steps away
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anemptytextllineWhat's not to love about one of everybody's favorite Italian dishes.
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anemptytextllineBreakfast, lunch or dinner. Anytime is a good time for Shrimp and Grits.
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anemptytextllineA sure favorite that always goes over well is BBQ Shrimp.
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anemptytextllineSwitch things up a bit with this tasty Asian inspired Shrimp and Broccoli stir-fry...
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anemptytextllineSpice up your next get together with this Southern Style Shrimp Boil Recipe.
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anemptytextllineA most sophisticated specialty shrimp recipe that will have you cooking like a 5...
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anemptytextllineShrimp salad is a go to in a clutch. Packed with protein, filling and...
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anemptytextllineBelieve it or not, coconut shrimp is not just one of the various shrimp...
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anemptytextllineIt’s summertime, and that means lots of barbecues and cookouts. Our Shrimp Pasta Salad...
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anemptytextllineLet’s go back to the basics, shall we? The simplest of shrimp recipes usually...
Monthly Specials
The American Shrimp Company makes it very easy to buy shrimp and have them sent anywhere in the U.S. We have a variety of shrimp to choose from featuring popular sizes including Jumbo Shrimp, Colossal Shrimp, Extra Large Shrimp and Large Shrimp. As well, all orders are hand selected, hand arranged in 1 pound (16oz) packages then vacuum sealed, deep chilled and delivered fresh. Check with us weekly to buy shrimp or follow us on social media to take advantage of great deals and discounts throughout our site.

From Our Blog
Visit The American Shrimp Company blog for shrimp recipes, recent page post and the latest industry news from trusted sources all around the world. Stay informed when buying shrimp by signing up for our newsletter and receive exclusive content directly to your inbox.
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anemptytextllineToday, Bloomberg Businessweek published an investigative report detailing how Chinese shrimp contaminated by antibiotics...
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anemptytextllineThe story additionally describes how, in response to efforts to counteract transshipment of Chinese...
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anemptytextllineWhile most U.S. consumers eat some seafood, the amounts are inadequate to meet federal...
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anemptytextllineABC News takes an exclusive closer look at the massive amounts of imported shrimp...
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anemptytextllineFacing international pressure for failing to stop human trafficking in its seafood sector, Thailand...
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anemptytextllineYou can barbecue it, boil it, broil it, bake it and saute it, but...
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anemptytextllineShrimp is now the most popular seafood in America, and there is no wrong...
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anemptytextllineAsia is fighting a new disease that has reduced shrimp output in Thailand as...
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anemptytextllineLast November, the Jacksonville Suns changed its name to the Jacksonville Jumbo Shrimp. The...
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anemptytextllineFind out how much seafood an average American consumes each year, what types and...
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anemptytextllineIn case you could not tell by now, The American Shrimp Company loves a...
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anemptytextllineAs we mentioned before, the average American consumes 15.5 lbs. of seafood annually. Besides...
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anemptytextllineThis newly discovered species is a pistol shrimp, which is also known as a...
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anemptytextllineIf you are unfamiliar, the city of Boston lies at the edge of Boston...
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anemptytextllineWhether it’s “BBQ Shrimp” or “Barbecue Shrimp,” whatever way you search it, there are...
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anemptytextllineSince our website launch in February, The American Shrimp Company has experienced immediate growth...
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anemptytextllineWe may be slightly biased, but the state of Louisiana boasts some of the...
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anemptytextllineAlthough Shrimp are America’s Favorite Seafood, there is so much we don’t know about...
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anemptytextllineFor a quick geography lesson, the city of San Francisco lies on the tip...
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anemptytextllineWith Carolyn Jung's accomplishments and many prestigious awards, we are ecstatic to announce that...
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anemptytextllineWe recently shared a list of the Top 90+ Shrimp Recipes and the response...
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anemptytextllineThe first thing to consider when you buy shrimp is the labeling. According to...
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anemptytextllineFounded in 1729, Baltimore is located on the Patapsco River, near where it empties...
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anemptytextllineShrimp are sold in many ways. When you buy shrimp, it all comes down...
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anemptytextllineSpeaking of shrimp, the gorgeous shrimp I used for this dish came from the...
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anemptytextllineA couple months ago, we had a conference call with one of our food...
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anemptytextllineConsumers not only have to buy shrimp that’s imported, but you must also understand...
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anemptytextllineHere are 20+ shrimp recipes for summer! It’s the middle of July, and pool...
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anemptytextllineIn a nutshell, Seattle is a seaport, and it is also the fourth largest...
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anemptytextllineMy Spicy Cheese-Stuffed Shrimp with Andouille Rice Pilaf is perfect for Summer al fresco...
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anemptytextllineOftentimes, buying shrimp can be a difficult task, unless you understand what size shrimp...
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anemptytextllineIn mid-June, Carolyn Jung published an article about an experience she had learning how...
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anemptytextllineThese dishes are not only nutritious, but can be prepared quickly as well. Perfectly...
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anemptytextllineIn the Shrimp vs. Prawn debate, many people have the understanding that Shrimp and...
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anemptytextllineNext Monday, we can imagine you may be in need of some labor day...
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anemptytextllineAs it is affectionately known, “The Windy City,” Chicago lies along the pristine blue...
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anemptytextllineThis week, we would like to share a simple shrimp curry dish from one...
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anemptytextllineYou have a great recipe, but now you are wondering, “what to serve with...

I make some of my best recipes with a simple homemade stock. Keep shrimp shells stored in a plastic bag in the freezer. When you have almost a gallon-bag full, you can make a stock in 30 minutes that you can use in soups and sauces. You can then freeze the stock in ice trays.

Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It’s inseparable from those from the get-go.
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