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Headless Shell-On (HLSO) | Shrimp

Headless Shell-on Shrimp are perfect for boiling, broiling, baking and barbecuing. Most chefs prefer cooking shrimp with the shell-on because the shrimp shell helps to lock in a ton of flavor. You can also use the shells to prepare a shrimp stock so you don’t have to substitute when making a base or roux. To buy shrimp make a selection below , learn more about headless shell-on shrimp then add to cart.

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Best Sellers & Specials

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Easy Shrimp & Seafood Recipes

Indulge in these inspiring shrimp recipes. Regardless of your cooking skills we’ve combine and myriad of delectable savory recipes that will have you cooking like a 5-star chef in no time. Our simple shrimp recipes embrace the unmistakable flavor profile and texture of our 100% wild caught American Shrimp. Don’t forget to check back with us frequently to see what we’re cooking next.

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Would you like a FREE Shrimp Recipe Book?

12 delicious shrimp dishes that are sure to satisfy

Please provide us with your...

After you've completed the form and clicked proceed, you'll gain instant access to download and enjoy your Free Shrimp Recipe Book!

We value your privacy and we will not share your personal information with 3rd parties. 

 

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Please enjoy your new Free Shrimp Recipe Book!